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Volupta Cauliflower Blend Baking Mix is a nutrient-dense alternative that can be used as a 1:1 gluten-free baking flour replacement. This innovative mix delivers a truly elevated taste and textural experience that will enhance your favorite vegan recipes. Don’t be alarmed if it seems a little dark in color- this speaks to the natural properties of vegetable-based flour!
Use as a 1:1 flour replacement for pizza crust, tortillas, flat breads and more!
Dried cauliflower, rice flour, chickpea flour, tapioca starch, cornstarch, baking soda, chia seed powder, psyllium husk, xanthan gum, salt.
INGREDIENTS and NUTRITION fACTS
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